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"From the wolf's mouth"
The official student newspaper of
Loyola University Chicago's John Felice Rome Center
Raven Walters
Dec 1, 20232 min read
Mastering the Art of Pumpkin Perfection: JFRC Students Take Part in a Pumpkin Baking Class
During the rainy month of November, students increasingly long for holiday traditions from home. Baking with friends and family is an...
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Megan Lawrence
Mar 31, 20223 min read
A "Chain" Reaction? Fast Food vs. Small Restaurants in Italy
By Megan Lawrence, Culinary Editor After living in Italy for a while, you grow to notice the lack of chain stores that exist. Of course,...
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Megan Lawrence
Feb 17, 20222 min read
Chocolate Croissants: The Italian VS French Experience
By Megan Lawrence From the tens of hundreds of pastries I have eaten in my life, there has always been one that has stood out to me;...
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Christopher Gomez
Feb 17, 20225 min read
“Chris-Kebab” - The Best Kebab Joints in Rome
By Christopher Gomez *Note: Chris heavily protested the name of this article but the editorial team determined that it was too perfect to...
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